I really love sushi, or maybe I should say, “Japanese food.” I don’t want all the hardcore sushi fans to get upset because I’m actually referring to the cut rolls and sashimi, and not actual “sushi.” I think I could eat it everyday if it weren’t so expensive. I usually go to this place by my house. I’m so lucky to have a great sushi spot nearby. I don’t know what I’d do if I had to drive across town just to eat some sushi. I’d do it, but I wouldn’t like it. Anyway, I went this past weekend with Craigory. I took him up on his offer to go see a movie. I really wanted to see, The Town, so I figured what the heck and I called him up. He was a little hesitant to eat sushi though. “Did you get sick or something?” I asked. He let out a deep sigh, “Nah, nothing like that,” he said. “We can go somewhere else, if you want?” I really didn’t want to though, I was in the mood for sushi. Plus I like to show off the spot by my house. I enjoy hearing people tell me it’s a great spot because it makes me feel like I know what I’m talking about. “I’ve just been in a sushi slump lately,” he sighed again. “I think my grip is off or something because the last few times I’ve used chopsticks, my food has fallen on the floor, and the last time it even fell into my soy sauce and splashed onto my shirt.” He sounded so disappointed. “It makes me feel like an amateur, when I really am somewhat of a sushi connoisseur. I don’t know what’s wrong.” I felt like I was supposed to cheer him up or something. I’ve never heard of someone having a sushi slump, but I totally understood where he was coming from. I wouldn’t want to eat with chopsticks either if I couldn’t hold on to my food. I’d probably break up with a girl if she didn’t know how to use chopsticks. I mean at first I’d think it was cute and I’d teach her how to hold them, but if after the first few times she still wasn’t gettin’ it, I’d dump her for sure. Or maybe I just wouldn’t take her to the spot by my house. You never want to be the one who brings someone that doesn’t know how to use chopsticks. I’d feel like I was disrespecting the chefs or something. And you’d never be able to take her to a fine dining restaurant. That’s like going to one of those elegant dinner parties and not knowing the difference between the dinner fork and salad fork. I sure don’t, so that’s why you won’t see me at one of those dinner parties. “What about using a fork?” I said. I was just testing him. Any self respecting man wouldn’t use a fork, only kids can get away with that. So I was happy when he burst out saying, “No way! A grown man should never use a fork when their supposed to use chopsticks. Unless they have arthritis or something. No let’s go. I’m feeling it now.”
He picked me up at 6:45. Good to know he was on time. When we got to the sushi spot, the host new my name, “He-rro Stan-riel, nice to see you,” close enough. The chefs yelled out that greeting they do when people walk in. I always wonder what they are saying. I know it’s probably something like, “Welcome!” but you never know. If I was them, I’d probably be yelling out all kinds of stuff to make the day go by faster. The host sat us down next to two Indian guys with really thick accents, and I could barely understand what they were talking about. I always wonder if it’s even harder for them to understand each other since they both have thick accents. I was about to ask Craigory what he thought, but he looked like he was meditating. He was really trying to get into the zone for those chopsticks. I pulled mine apart and started sharpening them against each other. Craigory still had his head down and he was talking to himself. I think he was praying. Then all of a sudden he pulled a black kit out from nowhere and placed it on the table in front of him. He opened it up and took out a small piece of gymnastics chalk. What the fuck was he doing? He started rubbing the chalk on his hand in the areas where the chopsticks would go. He placed the chalk back inside the kit and pulled out a little red pouch. He opened it up and pulled out some bright-red chopsticks. “Those are some nice sticks,” I said. I think I might have interrupted him because he reacted like I was breaking his concentration. “They’re titanium. Two-point-four ounces.” I looked around, but luckily no one was watching. By the time our food came, I was pretty intimidated. I watched as he reached out and grabbed a California Roll. He had excellent technique. Then he started doing some tricks. No wonder he had dropped a few on the floor. “You gonna eat?” he asked. To be honest, I was kinda scared to pick one up because he was so good. I had lost my confidence and was now very self-conscious of my technique. I reached out and picked up a piece, but my grip was off and it fell back onto my plate. I smiled nervously, “kinda slippery.” I made another attempt, and quickly put the roll in my mouth before it had a chance to fall. He tried some weird trick where he moved the sticks back and forth while still able to balance the roll. There was no way I was going to be able to eat in peace. I should have made a comment about playing with his food, but the waiter complimented his technique and told another waiter to come watch. Luckily, during his next trick, it fell back onto his plate. He slammed his fist onto the table in frustration, but I was happy that he dropped it because it gave me my confidence back and I was able to finish my meal with no problem.









